how long does barley last in the fridge

Does Barley Go Bad?

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Does barley go bad? Barley is also known as Hordeum Vulgare which belongs to the grass family and it’s cultivated in temperate climates globally.

It dates far back as crop grass early as 500BC.

Most of the time when we finish eating or drinking a particular food or from a pack and we check behind the pack for ingredients and we discover barley is mostly in all food products like bread, beverages, beer, etc.

That barley you see always is what I will be discussing in this article! You can get fresh ones here at affordable rates.

Are you tired of eating rice and you are looking for a substitute then this is just the best substitute you can go for?

Does your barley seem not to last long till you want it for use? Or you are planning on throwing out some leftovers.

This article explores many questions you will ask about this fruit seed and its storage.

Ranging from the question, does barley go bad, how long does barley last, how to tell if it is bad, how to store it, and many other sections you wouldn’t want to miss.

Sit down, read, comment, and do not skip a line.

So, does barley go bad?

Yes, barley can go bad if you don’t keep it in the right conditions necessary for its storage.

Seeing fresh barley for the first was as if it will last indefinite, little did I know that It will go bad eventually.

All fruits and veggies go bad, it only depends on the storage. If you keep your fruits and veggies well, they will last longer than you think.

I would like you to get these items for excellent grain storage:

There is a section in this article that will tell if it is bad or not.

Keep reading and let’s get your comment on some possible signs you can tell personally if this seed is bad.

How Long Does Barley Last In The Fridge?

Barley lasts in the fridge for probably 8 to 9 months, before going bad if you keep it properly in the right conditions necessary in the refrigerator.

Storing this seed in the fridge helps to extend its shelf life and keep its freshness till the date of use.

To get the best storage of barley in the fridge is during the summer month or hot climate period.

This is because at that time the counter will be too hot and storing it on the counter at that period will make barley seed go bad quickly,

Which will lead to throwing out that hard-earned money of yours (too bad right?).


Make sure when storing barley in the fridge to always wrap it in a plastic bag,

Or paper to avoid moisture getting in before placing it in the fridge.

How Long Does Barley Last At Room Temperature (On The Counter?)

Barley will last on the counter for 2 to 3 years when it is not open before going bad if you keep it in the right conditions necessary at room temperature.

Once open barley will last on the counter for 12 to 18 months before going bad if you keep it in the right conditions necessary at room temperature.

Storing this grain at room temperature is the best storage method ever for it.

This is because on the counter it wouldn’t come in contact with moisture or direct sunlight, so how will it go bad quickly?

The only disadvantage in storing this grain on the counter is in the summer, everywhere will be so hot making it go bad quickly.


Summer brings excessive heat and could make it become moist.

How Long Does Barley Last After Expiration Date?

After expiration, barley will be good for up to 3 months before going bad if you keep it in the right conditions.

Before purchasing, always check the expiration date, and if it’s close do not buy.

If you happen to have leftover grains in the fridge or counter and it is past the expiry date,

Check the expiration date and if it’s more than 3 months after the expiration date, do not consume instead discard it.

How Long Does Cooked Barley Last?

Cooked barley will last on the counter for 1 to 2 days, before going bad if you store it in the right conditions necessary at room temperature.

In the fridge, it will last for 1 to 3weeks before going bad if you keep it in the right conditions necessary in the refrigerator.

Cooked barley will keep fresh and maintain its quality in the freezer for 1 to 2 months before going bad if you keep it properly in the right conditions necessary in the freezer.

Cooking grains and storing them in the freezer for future use is surely a helpful practice.

This is because there are times where cooking seems difficult and tiring, all you just have to do is reheat the ones you have in the store.

Barley can be eaten as whole grain or inserted into different dishes like bread, stew, beverages, etc, and the most important thing about it is that it’s family food.

How Long Does Malt Barley Last?

Malt barley lasts on the counter for 3 to 6 months, and in the freezer for 6 to 12 months before going bad if you store it properly in the right conditions necessary.

Malt barley is that which you use mainly in beer or malt production,

And if you want to try making a homemade malt or beer no problem, this will only serve as the main ingredient.

How Long Does Barley Tea Last?

Barley tea lasts in the freezer for 2 to 4 days, before going bad if you keep it properly in the right conditions necessary.

Are you having an overweight issue? Do you think you are oversize?

Or do you want to lose weight? You can try out this herb tea.

This herb tea helps you to reduce weight if you take it with the right prescriptions.


It maintains a good shelf-life as you can see above.

How Long Does Barley Wine Last?

Barley wine lasts for 5 to 6 months before going bad when stored properly.

When purchasing barley wine do ensure to check the expiration date before buying.

Does Barley Smell Bad And What Does It Smell Like?

No barley doesn’t smell bad, and It has that faintly sweet smell.

However, when it has a musty or oily smell and has stayed for a long time in a cold environment,

It will start to have a bad smell and that’s a sign to tell that it’s bad,

To revive its smell, you can put them out in the sun to allow them to dry properly.

How To Tell If Barley Is Bad?

Leftover grains last long if you keep them in a good condition.

Here are some tips on how to tell if your leftover barley is bad in the fridge, freezer, and at room temperature;

Presence Of Mold And Fungi

Mold comes in different ways and you can see that their color varies, in this case, they enter the grains when are moist.

You can also see some discoloration because of the presence of mold on the grain or some other factors responsible for spoilage.

If you see mold or your cereals have too many colors that are not healthy, trash them all.

Off Smell

Any food ingredient must come with its smell.

When this grain is having an alcoholic, unpleasant smell, musty or off smell, then that barley is bad.

The next option is to trash it.

Stale And Musty Barley

Touch, hold and feel the grains with your palm.

When the grains feel moist, stale, or musty, such cereal is bad. Discard them immediately.

Off Tasty

If all other signs seem abortive or not quite convincing, the tasting method is the best way to tell.

Chew a bit of the barley to get the taste and when it has lost its taste or having an unusual taste, then your grains are bad.

Toss them and get fresh ones from the farmers’ market.


How To Store Barley To Make It Last Longer?

Barley is versatile and has many uses, so proper storage of this cereal is what you need and in this section, we have come up with ways to store up barley to make them last longer.

Here are some steps on how to store your barley in the fridge, freezer, and at room temperature to make it last longer;

  1. When purchasing barley from the grocery shop always check for an expiration date before buying to avoid quick spoilage
  2. After purchase, do not wash until the moment of use because washing invites moisture which makes it go bad quickly.
  3. Store it in a cool and dry place far away from direct sunlight and excessive heat.
  4. When having cooked barley, store them in an airtight container and place them in the fridge or freezer.


Keeping barley to make it last longer is cool but knowing the health benefits is dope.

Here I will be discussing the health benefits of this amazing cereal in line with the topic ” does barley go bad ”

Without doubts, this grain may help you to lose weight by making you not get hungry.

It may help to reduce the risk of some heart diseases.

This grain is rich in nutrients. It contains beta-glucan which may help to lower the level of your cholesterol concentration.

It contains soluble and insoluble fiber that may help digestion.

This shelf-life source comes from personal experience, experiments, journals, and researches from high-profile websites.

Do not alter these shelf life estimates with your medical advice, if you eat bad fruits, veggies, juices, and food see a doctor.

Health is wealth, so maintain food safety at all costs. Remember the question, does barley go bad?

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