How long do red onions last in the fridge? Red onion can be eaten raw or grilled with barbecue. It can also be used in salad, salsas, burgers, or sandwiches and can also be used in cooking.
Can you ever prepare any food without using red onion?
Writing this article, I recalled the time I detest red onions, just the sight of them makes me go angry not to even mention slicing them to prepare a dish.
Who will like to slice something that makes them cry?
So, it got to a point whenever I see red onion on the vegetable counter of the grocery shop I usually pass by.
This is because I thought I could make any dish without the use of red onion until a day came I was down with a cold and cough.
As a farmer that just harvested your red onion are you thinking of where to store your red onion for long-term use?
Then, this article is just for you!
You don’t need to throw your red onions out or allow them to go to waste like that.
In this article, we share useful knowledge and tips about the shelf life of red onions
Ranging from how long do red onions last in the fridge, freezer, or on the counter? How to tell if red onions are bad and how to store red onions to make them last longer.
And so much exciting facts you need to know about your red onions.
So, how long does red onion last in the fridge?
Red onions last in the fridge for 1 to 3 months before going bad, if you keep them properly in their right conditions necessary in the fridge. It will keep safe for quite some time, without moisture.
Proper storage of red onion especially in the fridge makes you avoid unnecessary spoiling and wasting dollars.
Just for something you didn’t get to eat or use in preparing a dish because it is bad.
How Long Does Red Onions Last Once Cut?
Red onion once cut, last on the counter for 1 to 3 days before going bad. If you store them properly in the right conditions necessary on the counter.
Once cut, red onion lasts for 8 to 12 days in the fridge still fresh, before it can go bad. If you store it properly in the right conditions necessary in the fridge.
Red onion once cut or sliced, last in the freezer for 1 to 3 months before going bad. If you store them properly in their right conditions in the freezer.
Do you have leftover slices of red onion, you wanted to use for fries or to prepare a meal?
Then store in the freezer for longer storage because storing the cut red onion on the counter or fridge would make it not last longer.
And the counter storage is even worst.
The slices of red onion will not last long, because the covering is out and now it’s easily exposed to moisture.
This will make this veggie go bad easily and will not last to the point you need to use it.
How Long Does Red Onion Last In The Freezer?
Red onion lasts in the freezer for 9 to 12 months before going bad, if you store them properly in the right conditions necessary in the freezer.
This kind of storage is mostly for those with a tight schedule or who are always busy and cannot go shopping all the time.
Why don’t you try pickling this amazing vegetable to save your time?
How Long Does Red Onion Last On The Counter?
Red onion lasts on the counter for 7 to 10 days before going bad, if you store them properly in their right conditions on the counter. It will last more than the date of an estimate if you keep away from moisture.
So many of us do usually have storage problems because our fridge or freezer is filled up.
Which makes us have limited space to keep this essential veggie.
When you have filled up the fridge or freezer then store your red onion on the counter.
Make sure to avoid exposing it to high sunlight, and use it before the tenth day to avoid decaying your veggie.
How To Tell If Red Onion Is Bad?
Red onion goes bad especially when it is aging and is having improper storage problems
Also, when you leave this veggie recklessly in the fridge, freezer, and on the counter.
There are a few things and factors to look out for to help you decide whether or not they are going bad.
When to or not to toss them.
Here are some signs to tell if your red onion is bad in the fridge, freezer, and on the counter;
Color Change
Check the appearance of your red onion for any form of discoloration.
When there is discoloration in the form of gray or brown or black color, such red onion is bad.
This reddish vegetable does not change color when it is going bad always, but if you notice any usual color.
Toss it and get a fresh one.
Red Onion Becomes Too Soft
Check the texture of your red onion.
if your red onion feels saggy, soft, or sappy, such red onion is bad.
Touch, feel, and grab your onion. If it is going bad, it will be very soft and when you remove the first hard later, you will find out that it is bad.
Discard any bad veggie and don’t try to use it to cook.
Off Smell
Smell your red onion(from a far distance to avoid allergic reaction).
when you smell and perceive a pungent smell or somewhat smell, such red onion is bad.
You will not be able to perceive the original smell of the onion again, it will go off completely.
Trash any deteriorating veggie.
If It Tastes Different
Taste your red onion.
Since you can be able to eat this veggie raw, taste it.
And when your red onion does have its fine taste but is been replaced by a sour taste, such red onion is bad.
This means that your veggies taste differently than usual. Toss it and get a fresh one.
When Your Red Onion Stay Too Long In The Fridge, Freezer And On The Counter.
If your red onion has been sitting for too long in the fridge, freezer, and on the counter.
It’s high time you discard them.
Throw them all out for they are not good again for your health.
since they have been sitting too long they will develop an offensive odor and that’s one sign of red onion going bad.
Following health consciousness, eating bad food isn’t good for the immune systems and the human body.
Whenever you see any of the signs that your red onion is bad, thrash them out immediately.
Do not eat, them because eating them may result in a stomach ache or allergic reaction.
How To Store Red Onion To Make Them Last Longer?
Eat well and maintain a healthy diet.
Food safety and food hygiene are ideal for your health.
Here are some tips on how to store red onion in the fridge, freezer, and on the counter to the last longer;
How To Store On The Counter
When purchasing red onions, try to buy them during the fall season and not the spring or summer season.
Red onions during the fall season do better and last longer.
Then select red onion that has purplish-red skin and white flesh tinged with a mild flavor.
After purchasing and bringing them home, always store them in a mesh bag(bag or net with holes in it).
And always keep them in a cool and dry place far away from sunlight and high moisture.
If you buy a few that are not more than 50 to a hundred, put them in a tray and keep them on the window side of the counter.
Or put all of them on the tiles floor but make sure that there is enough ventilation and keep away from moisture.
This will help the red onion to last up to two weeks to one month on the counter.
How To Store Red Onion In The Fridge And Freezer
Slice or cut red onion should be kept in a container or jar and stored in the fridge.
Also, you can slice your red onion plus pickle it with vinegar and store it in the freezer.
Wrap your red onion in a paper towel or paper bag and store it in the fridge.
Do not store it with other fruits or veggies to avoid taking up its smell
Related Post
Also, here are some articles I think you will like to read on fruits, food, vegetables, and juices shelf life estimates.
- How long do green peppers last in the fridge? Know how long green peppers last in the fridge, freezer, and on the counter. How to store jicama and green peppers to last longer. And how to tell if green peppers are bad.
- How long does romaine lettuce last in the fridge? This is one veggie that I don’t play with. Know how long romaine lettuce lasts in the fridge, freezer, and on the counter. How to store celeriac and romaine lettuce to last longer. And how to tell if they go bad.
- How long do radishes last in the fridge? Know how long these mouth-watering veggies last in the fridge, freezer, and on the counter. How to store kale and radishes to last longer. And how to tell if kale and radishes go bad.
- How long do shallots last in the fridge? Know how long this amazing onion-like veggie lasts in the fridge, freezer, and on the counter. How to store olives and shallots to last longer. And how to tell if they go bad.
- How long does red cabbage last in the fridge? The powerful effect of red cabbage. Know how long it lasts in the freezer, fridge, and counter. How to store rhubarb and red cabbage to last longer in the fridge, freezer, and on the counter. Know how to tell if they go bad.
Conclusion
How long does red onion last in the fridge? Do you know that this wonderful veggie is loaded with so many health benefits and nutritional values like,
They have some antibacterial properties, full of antioxidants and cancer-fighting compounds.
These health benefits are amazing, it also helps to control blood sugar level, boost bone density,
Reduce the risk of heart disease and also boosts digestive health.
So, sorry for my long story but I hoped you gained something from it, it’s nice to use red onions.
Are you having red onion storage problem?
Did you purchase your red onion in bulk for future use and you seem to be running low on ideas of how to store your red onions?
This is just a tip of the iceberg that I give you on this powerful veggie.
Do not alter our shelf life estimates with your medical advice, eat well and stay healthy.
Practice food hygiene and food safety always, when your food is going bad, throw them out and get a fresh one.
Remember, how long does red onion last in the fridge?