How Long Does Tamarind Paste Last? (In The Fridge) Storage, Shelf Life,

How long does homemade tamarind paste last in the fridge?

Tamarind paste is gotten from crushed tamarind fruits or pods gotten from the trees.

The tamarind tree was once found only in Africa, but now can be found all over the world because of its adaptiveness to all kinds of soil.

You might be wondering what homemade tamarind paste taste or look like?

Are you a lover of this mixture, but you are tired of going shopping and decided to have a homemade puree?

Now you wonder how long it lasts?

Maybe you are having leftovers of this homemade puree and your last option is to throw them all out?

No need for that!

This article is here to teach and enlighten you on how to store tamarind paste and increase its shelf life.

Ranging from how long does tamarind paste last in the fridge, freezer, and on the counter,

How to tell if tamarind paste is bad, how to store this amazing puree to make it last longer, and many more things you wouldn’t like to miss.

Read, don’t forget to comment, enjoy, and do not skip a line.

So, how long does homemade tamarind paste last in the fridge?

Homemade tamarind paste lasts in the fridge for 2 to 4 weeks, before going bad. If you store them properly in the right conditions necessary, in the fridge.

Tamarind paste is also a versatile ingredient that can be used as part of noodle recipes, sauces soups, or curries.

With these uses of tamarind paste, no one would like to trash out such an important ingredient when there are leftovers.

Storing this in the fridge is a very good place of storage because the fridge helps to preserve and increase the shelf life.

It also aids in cooking by making dish preparation easy and no dethawing will take place.

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Table of Contents

How Long Does Unopened Tamarind Paste Last?

Unopened tamarind paste will last longer in the space of 3 to 5 years, before going bad. If you store them properly in the right conditions necessary.

Unopened tamarind paste lasts with its manufacturer’s expiration date.

I will advise you to check the expiration date written on the package or check for any leakage before buying.

Though this puree is unopened, when the expiration date elapses, there is every tendency that such puree is bad.

Does Tamarind Paste Expire?

Yes, tamarind paste expires like every other paste. When homemade tamarind paste expires, it changes color and if it comes with a container, it starts to rust.

Are you wondering if tamarind paste expires?

Who wouldn’t ask to know if it expires when this is a versatile ingredient in most dishes.

Like every other product from a producer( be it homemade or packaged bought from the grocery shop)all have an expiry date and they don’t last forever.

You can read this later;

What Does Tamarind Paste Taste Like?

Tamarind paste has its unique sour taste, which is described as citrusy. It is a complex fruit with caramel plus smokey flavor mixed, to give you a sour flavor.

Many may not like the sour taste of this puree, so it’s advisable when using this food ingredient, you should include sugar in the recipe.

This will make it have a sugary sweet-sour taste which makes it taste better.

Are you wondering if homemade tamarind paste, tastes different from that purchased in a grocery shop?

They don’t taste different, it only depends on how it was prepared though they all have the same sour taste.

How Long Does Tamarind Paste Last In The Freezer?

Tamarind paste will keep, maintain its freshness and increase shelf life in the freezer for 4 to 6 months, before going bad. If you store them properly in the right conditions necessary, in the freezer.

Although, there are other places for storing this puree, like in the fridge or the counter.

But the freezer tends to give it longer storage.

A situation whereby you have some leftovers on the ground and you keep wondering what to do with them

Or you bought an excess of it from the grocery shop for future use and you don’t know where to store it.

In such a situation, it is preferable to store them in the freezer.

I would rather store my tamarind paste in the freezer than anywhere else because it helps this puree to retain its thickness and stickiness.

Who doesn’t like a thick and sticky tamarind paste?

If it is not sticky or thick it will not be nice, the freezer helps it the more to reduce from being watery when it is frozen.

How Long Does Tamarind Paste Last At Room Temperature(On The Counter)

Tamarind paste lasts on the counter for 7 to 10 days, before going bad. If you store them properly in the right conditions necessary, at room temperature.

Though storing tamarind paste on the counter helps you to always remember to add it as a recipe for dish preparation.

When storing tamarind paste on the counter, do ensure to store it far away from direct sunlight( it will make it melt and it won’t have its thick nature anymore),

And high moisture will make it go bad quickly.

If you find the storage time of tamarind paste on the counter as being short,

It is recommended to transfer them to the freezer to retain their freshness, quality, and shelf life.

Here are some articles you may like to read in your leisure time;

How To Tell If Tamarind Paste Is Bad?

Like how I wrote earlier, every product has its expiry date,

Here are some signs to tell if homemade tamarind paste is bad in the fridge, freezer, and on the counter;

Appearance And Presence Of Mold

Check the looks on this puree.

When it begins to develop discoloration, and there is an appearance of mold on them,

Such puree is bad and should be discarded immediately.

Rust And Leakages Of Containers

Another appearance you need to check is if its container is leaking, rusting, or bulging out.

Such tamarind may be bad but it happens to be free of mold, transfer them to another container

And trash any that seems not to be good enough.

Off Smell

Smell this amazing puree.

If checking the appearance is not enough to tell, smell the puree

And when it is having an off smell,

Such puree is bad. Toss them and get fresh ones from the farmers market.

Texture Of Tamarind Paste

Feel, touch, and hold the texture of this puree.

The texture matters a lot in having the real one.

Feel the tamarind paste and when it isn’t that thick as it should be, such tamarind paste is bad.

Toss them and get a good one from the grocery store or any international market that sells Indian or Asian herbs.

Taste Goes Off

Taste your fresh puree.

Tasting could be the best option in getting or knowing if this puree is bad.

When the puree tastes more bitter and unusual.

Such fresh puree is bad. Throw them out and make fresh ones.

If Tamarind Paste Stay Too Long In The Freezer, Fridge, And On Counter

If this puree has been sitting for too long in the fridge or freezer, it’s high time to throw them out.

This is because they have been sitting for too long and probably have gone bad.

How To Store Tamarind Paste For Long Period

Practice food hygiene and food safety always.

There are so many ways of storing this amazing puree to last longer

Here are some tips on how to store tamarind paste for long period in the fridge, freezer, and on the counter;

When selecting to prepare homemade tamarind paste,

Select only the ones that are mature with a dry brittle brown shell, having a hard green pulp.

Before purchasing tamarind paste from the grocery shop,

Make sure to check the expiration date and leaking or rusting container, to avoid it from going bad before the day of use.

Store this puree in a cool and dry place far away from direct sunlight and high moisture.

Keep them in an airtight container, ensure the container has a tight lid attached to it to avoid excess moisture from getting through it.

Bookmark this and read later;

Conclusion

Discussing the shelf life strategies of this awesome puree without talking about the health benefits is like pouring water on stone pebbles.

Let’s hit the nail on the head along with the topic “how long does homemade tamarind paste last in the fridge.

In this phase, I will be talking about the health benefits of this amazing mixture from a reliable source.

According to WebMD here is a nutrient composition per meal of this great legume:

3 grams of fiber
143 grams of calories
0 grams of fat
34 grams of sugar
2 grams of protein
38 grams of carbohydrates

The major nutrients in this mixture are magnesium, iron, vitamin B12, B3, phosphorus, and potassium.

This amazing legume contains antioxidants in high quantities and phytochemicals, which help to fight the growth of cancer cells at the DNA level.

Because of its high level of magnesium and some calcium, it may help to prevent osteoporosis and increase the density of bones.

Let’s not forget that they are naturally legumes and are high in protein.

When the protein is broken down, it will turn into amino acids.

Which is important in repairing worn tissues and promotes growth characteristics.

Vitamin B that is found in tamarinds is water-soluble, which encompasses thiamine and folate.

It doesn’t possess vitamin B12. But the rest vitamins are responsible for brain health and nervous systems functionality.

Do not alter these shelf life estimates with your medical advice. If you eat bad fruits, veggies, juices, and foods see a doctor.

Our shelf life sources come from personal experience, experiments, journals, and researches from other high-profile websites.

Practice food hygiene and food safety always. Eat well and stay healthy.

Remember, how long does homemade tamarind paste last in the fridge